Sturdy Ridged Paper Baking Cups (70)

The tart containers have a top diameter of 4” and a base diameter of 3.25", standing at 1 1/8” high and capable of holding 5.7 ounces. These containers, manufactured in the U.S.A, are Kosher certified and can withstand temperatures up to 400° Fahrenheit for one hour. Besides being grease-resistant, they are also disposable for added convenience. You can bake directly in these sturdy liners without the need for a muffin pan - simply place them on a baking sheet and pop them into the oven. Elevate your products with high-quality paper goods that beautifully showcase your treats, perfect for crumb cakes and more.

The Panettone molds featured here maintain their shape and allow for easy release of baked goods. Serve your delicacies directly from these versatile trays to your customers, showcasing their unmatched durability. With endless possibilities including coffee cakes, muffin tops, puddings, cinnamon rolls, these containers are a must-try for any bakery or kitchen. You won't be disappointed with the results!

Featuring fluted brown kraft paper baking cups with an extruded polymer coating, the need for releasing sprays is eliminated. These cups offer an attractive rustic appearance that is both simple and elegant, suitable for a wide range of sweet and savory dishes. Whether it’s brownies, cookies, candies, tarts, or savory items like quiches, soufflés, these cups are freezer-safe, oven-safe, and microwaveable, transitioning seamlessly from freezer to oven to serving, with minimal mess or staining.

The 5.7 oz. capacity of these containers makes them perfect for individual servings, and their sturdy solid board construction coupled with a grease-resistant coating ensures minimal mess or staining. The versatility of these containers makes them a must-have for any kitchen, offering a convenient solution for any baking or serving needs.

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